The individuals quoted bellow have spent their entire lives researching and writing books, articles and publications on detoxifying, well being and bettering one's lifestyle. They are well known and well respected doctors that have helped countless people from all over the world and all walks of life reach a healthier more vibrant living. These are their words on alkaline water and water ionizers:
| "Alkaline water, produced by a water ionizer, has become the most important advancement in health care since Sir Alexander Fleming’s discovery of penicillin." ---Dr. William Kelly, College of Metabolic Medicine, Author, "Cancer Cure" |
 | "International studies show that populations with little or no history of illness, such as cancer…, drink higher (pH) alkaline waters. After all potential risk factors were considered and factored out, it became evident that they had been drinking waters with a pH of 9.0 to 10.0." Dr. Leonard Horowitz, Author, "Aids and Ebola" |
 | "Hexagonal (alkaline ionized ) water moves easily within the cellular matrix of the body, helping with nutrient absorption and waste removal."---Dr. Mu Shik Jhon, who has conducted extensive research on hexagonal water and it's many benefits. |
 | "I have had countless numbers of patients with painful osteoarthritis on many different medications for arthritis. Many have been pain free within a couple of months after adjusting their urine pH to 7.0 to 7.5 by consuming adequate amounts of alkaline water and alkaline foods. As a result, many are able to go off of their medications."Dr. Don Colbert, Author "7 Pillars of Healtt" |
 | "I have administered over 5000 gallons of this water for about every health situation imaginable. I feel that restructured alkaline water can benefit everyone."Dr Theodore Baroody Author, "Alkalize or Die" |
 | "Alkaline water rids the body of acid waste... After carefully evaluating the results of my advice to hundreds of individuals, I'm convinced that toxicity in the form of acidic waste is the primarycause of degenerative disease." Dr. Sherry Rogers |
| "Drinking four to six glasses of alkaline water a day will help to neutralize over acidity and over time will help to restore your buffering ability. Alkaline water should be used when conditions of over acidity develop, such as cold, flu or bronchitis. Like vitamins C, and Beta Carotene, alkaline water acts as an antioxidant because of its excess supply of free electrons. This can help the body against the development of heart disease, strokes, immune dysfunctions, and other
common ailments."Dr. Susan Lark University lecturer and author of "The Chemistry Of Success" |
 | "You do not need expensive medicine with all the negative side effects to regain health... Alkaline water has profound long term effects because it alkalizes your body and provides an effective antioxidant."Dr. Ingfreid Hobert MD |
 | "Those willing to look again, and with clear eyes, will be rewarded with the secrets to permanent health. We can heal ourselves by changing the environment inside our bodies. Potentially harmful invaders, then, will have nowhere to grow and will become harmless." Dr. Robert O. Young, PhD, Author "The pH Miracle" |
 | "After years of very positive continuous clinical experiment that I am conducting with hundreds of clients using electronically restructured alkaline water, it is my opinion that this technology will change the way in which all health providers and the public will approach their health in the coming years....My suggestion is to drink restructured alkaline water whenever possible." Professor Felicia Drury Climent, Author "The Acid-Alkaline Balance Diet
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 | "Bad diets such as meat and potatoes, fried foods, soft drink colas, and sugars build up acid salts in the body. Often these deposits, by having to be stored away from the blood flow, can remain in the body for decades. He recommends the consumption of ionized alkaline water, which will slowly and gently wash these salts away." Dr. Hidemitsu HayashiDirector of the Water Institute, Tokyo |
 | "...people with more acidic blood were more likely to be ill. He defined a pH range of 7.4 to 7.5 to be associated with good health. When foods are metabolized, acids are produced which are neutralized by the alkaline salts (carbonates) of calcium, magnesium, potassium and sodium. Foods containing chlorine, phosphorous, sulfur and nitrogen, animal products and refined carbohydrates tend to be acid forming."Dr. Howard Hay (1930) |
 | "Increasing your consumption of good quality tap water or filtered water can transform your health and play a central role in the healing of virtually all degenerative diseases. However, alkaline water has profound long-term effects because it alkalizes your body and provides and effective antioxidant." David Niven Miller,Anti-aging expert and author of 'Grow Youthful' |
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